Virtual Internship for Media and Communications in Food & Nutrition with Stipend

Sharon Palmer, The Plant-Powered Dietitian, is accepting applications for her winter internship opening on February 1 - April 30. Intern must be available to volunteer at least 180 hours during the period of this internship, with stipend for the completed internship offered to student. Student must be in third or fourth year of program to apply. Opportunities available for onsite projects in Southern California, but not necessary for this virtual internship. Experiences include: writing, blogging, photography, videos, social graphics, research, interviews, media events, marketing, plant-based nutrition, integrative nutrition, sustainability, and more. Contact [email protected] to apply or to request additional information.

Job Expectation : Student must be in third or fourth year of program to apply.

Sharon Palmer

Area(s) of Specialty: Plant Based Nutrition,
Area(s) of practice: Blogger, Instagram, Media,